MODERATE RISK Terminated F-2097-2017

Shrimp Satay Hot Dry Shrimp-Chili Sauce, Net: 6 and 9oz , 12 units/case

Recalled by TP Food Processing Inc.

Classification

Class II — Products that might cause a temporary health problem, or pose only a slight threat of a serious nature.

Reason for Recall

TP Food Processing, Inc. is recalling Lemongrass Satay and Shrimp Satay because the acidified sauces were not properly produced making them susceptible to contamination with Clostridium botulinum.

Product Details

Product Quantity

6,612 units

Product Type

Food

Code Info

Shrimp Satay 6oz Lot # 0611515 BBF Nov. 17 Lot# 027516 BBF Jul. 18 Lot # 039516 BBF Sept 2018 Shrimp Satay 9 oz Lot# 0612515 BBF Dec. 17 Lot # 0610516 BBF 17Oct18 Lot # 0510516 BBF Oct. 18 Lot# 037516 BBF Jul. 18 Lot# 0712516 BBF Dec. 18 Lot# 014516 BBF Apr.

Voluntary/Mandated

Voluntary: Firm initiated

Distribution & Geography

Distribution Pattern

Company Location

Westminster, CA, 92683-8926

Timeline

Report Date

05/03/2017

Recall Initiated

04/15/2017

Classification Date

04/21/2017

Termination Date

07/26/2017

Source: U.S. Food & Drug Administration (FDA) — FDA Recalls

Last updated: August 29, 2026

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