MODERATE RISK
Terminated
F-1541-2019
Stagno's Bakery, Inc., P018, Jalapeno Bagel , Contains Wheat, Soy, Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen
Recalled by Stagno's Bakery, Inc.
Classification
Class II — Products that might cause a temporary health problem, or pose only a slight threat of a serious nature.
Reason for Recall
Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .
Product Details
Product Quantity
55 Cases
Product Type
Food
Code Info
#P018
Voluntary/Mandated
Voluntary: Firm initiated
Distribution & Geography
Distribution Pattern
The product was shipped to Schenectady, NY 12306 to one consignee
Company Location
East Liberty, PA, 15206-3209
Timeline
Report Date
07/17/2019
Recall Initiated
05/24/2019
Classification Date
07/09/2019
Termination Date
09/16/2019
Source: U.S. Food & Drug Administration (FDA) — FDA Recalls
Last updated: July 13, 2026
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