MODERATE RISK
Terminated
F-1334-2020
Sourdough Rye Bread, San Francisco Street Bakery brand, keep at ambient temperature. Sold as an individual unit through on-site retail store bulk display, net weight unknown. No UPC.
Recalled by San Francisco Street Bakery Inc.
Classification
Class II — Products that might cause a temporary health problem, or pose only a slight threat of a serious nature.
Reason for Recall
The firm used pan release spray, which contains soy lecithin, on equipment and finished products labels do not declare soy lecithin.
Product Details
Product Quantity
2 units
Product Type
Food
Code Info
Production dates July 6-7, 2020. No code or expiration date noted on the packages. Firm color codes tie closures representing the days of the week.
Voluntary/Mandated
Voluntary: Firm initiated
Distribution & Geography
Distribution Pattern
distributed in WA only.
Company Location
Olympia, WA, 98506-4138
Timeline
Report Date
08/19/2020
Recall Initiated
07/23/2020
Classification Date
08/26/2020
Termination Date
08/27/2020
Source: U.S. Food & Drug Administration (FDA) — FDA Recalls
Last updated: July 13, 2026
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