Chocolate & the Chip Maple Macadamia Cookies: 4 oz / 114 grams per pack. Cookies are packaged in uniform pairs in a food grade clear resealable bag and label Corrected Ingredients: All purpose flour (bleached wheat flour, malted barley flour, niacin, reduced iron, ascorbic acid, thiamin mononitrate, riboflavin, folic acid, ascorbic acid) unsalted butter (pasteurized cream, natural flavorings), eggs, light brown sugar, white chocolate chips (sugar; skim milk; hydrogenated vegetable oil [palm kernel oil; soybean oil; palm oil]; palm kernel oil; contains 2% or less of: artificial flavor; lecithin (soy); salt), white granulated sugar, roasted macadamia nuts, Himalayan salt, baking soda (sodium bicarbonate), instant decaf coffee (decaffeinated instant coffee, caramelized sugar), maple extract (Maple Flavor #0270, Natural/Artificial, Propylene glycol, water, maple syrup), cinnamon, salt flakes Contains: wheat, milk, eggs, soy, tree nuts (macadamia) Labels found during the inspection had undeclared wheat, milk, soy, tree nuts (macadamia nuts). Firm had listed ingredients on packaging but what was missing were the sub ingredients and allergen containment.

Recalled by Chocolate and the Chip

Classification

Class II — Products that might cause a temporary health problem, or pose only a slight threat of a serious nature.

Reason for Recall

Inspection by the California Department of Public Health found undeclared allergens in numerous bakery products.

Product Details

Distribution & Geography

Timeline